HS 1008.29 · ORIGIN INDIA
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Millets (Shree Anna) · Grain, Flour & FlakesFinger Millet (Ragi)
Finger millet — ragi in the south, mandua in the Uttarakhand hills close to our home region — is among the most nutritious cereals grown, prized for exceptional calcium and iron and a naturally gluten-free profile. We supply cleaned whole grain, stone-ground flour and flakes, sortex-sorted and tested for moisture and purity before dispatch.
Overview
Like all our millets, it is cleaned, de-stoned and sortex-sorted, then tested for moisture and purity before dispatch. Whole grain, flour, rava and flakes forms are available, with GI-registered varieties and certified-organic lots on request — part of India's Shree Anna nutri-cereal basket.
Specifications
| Origin | Karnataka, Tamil Nadu & Uttarakhand, India |
|---|---|
| Forms | Whole grain, flour, flakes |
| Purity | 98% – 99% (sortex) |
| Moisture | Max 12% |
| Colour | Natural red-brown |
| Grades | Conventional, organic & GI-registered on request |
| HS Code | 1008.29 |
Indicative export specification — final values are contracted per lot and confirmed on the certificate of analysis.
Packaging & MOQ
| Export packaging | 25 / 50 kg PP or multi-wall paper bags with food-grade liner; vacuum and retail-ready packs available |
|---|---|
| Minimum order | 1 MT — mixed-container consolidation welcome |
| Lead time | 2–3 weeks from order confirmation |
| Ports of loading | Mundra / Nhava Sheva |
| Private label | Retail-ready packing under your brand, with artwork support |
Applications
Export markets & documentation
We ship finger millet (ragi) to buyers across North America, Europe, the Middle East, Asia-Pacific and Africa, with documentation matched to each destination — COA, certificate of origin, phytosanitary certificate and market-specific health certificates.